Monday, November 24, 2008


A quick, simple meal. Shoga-yaki (ginger pork stir fry), rice, miso soup, eggplant and edamame pickles (blue striped dish), wakame stir-fry (it sounds gross, but is pretty good, and excellent for you. It's in the brown and white dish). Finally, in the clear glass dish, I served some cucumber in a miso sauce, and on the small plate we have garlic pickled in miso. Garlic's supposed to be quite good for your health, so we have 2 cloves a day.

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