I usually cook nothing but Japanese food at home. Lately, I don't know if it's the weather, or the fact I have a cold that will not go away, or the fact I couldn't eat these things in Japan, but I have been making nothing but American comfort food.
Tonight, we had some drumsticks to use, so I made chicken soup, and then whipped up some biscuits to go with it.
The soup is just a basic, basic, easy chicken soup with tons of vegetables, and the biscuits are equally simple. Filling, delicious, and rich... probably not very healthy though...
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